Friday, May 4, 2012

White Chicken Chili


You asked for it! More recipes! Well, I have to say Chili is one of my all time favorite foods! It's comforting, satisfying and full off good for you things! And when you're living a healthy lifestyle, you need good for you food that isn't going to leave you hungry, right?!  And if you're busy like the rest of us, you need  a meal you can get on the dinner table fast! That's exactly what this recipe will do for you!
Enjoy!
~FoodieGirl

EASY ONE-POT CHILI
1 package perdue short cuts chicken, chopped into bite size pieces
1 large onion, chopped
1 medium green pepper, chopped (if available, you can do a poblano pepper instead, adds great flavor!)
½  a red pepper chopped
1 can Rotel (that’s the tomato/cilantro/and lime one)
1 can white beans
1 jar of light Alfredo sauce (this is the secret ingredient! Shhhh! it's a secret! And it’s soooooooo good!!!)
½ cup chicken broth (or as needed)
1 package of chili seasoning mix

Saute chopped onion and green peppers until translucent. Add Rotel (juice and all) and beans,with liquid. Bring to a simmer, then add chili seasoning mix and Alfredo sauce. Allow to simmer and add chicken broth, only if you feel the chili is too thick. (Add until you have desired consistency) If it doesn't have enough kick for you, add a dash or two of hot sauce. Serve up with some store bought corn muffins or salad and you have a meal! Calories: 370

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